THE SCREAMING CHEF - Trademark Details
Status: 653 - Suspension Letter - Mailed
Serial Number
90771296
Word Mark
THE SCREAMING CHEF
Status
653 - Suspension Letter - Mailed
Status Date
2022-02-01
Filing Date
2021-06-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020102, 020137, 090506 - Shadows or silhouettes of men. Heads, portraits or busts of men in profile. Chef's hat.
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
JACKSON, STEVEN W
Statements
Description of Mark
The mark consists of a depiction of the head of a man with a chef's hat with an exaggerated open mouth and the wording "THE SCREAMING CHEF" coming out of the mouth.
Goods and Services
Frozen dinner meals consisting primarily of meat, fish, poultry or vegetables; prepared dishes consisting principally of meat; prepared meals consisting principally of game; prepared meals primarily consisting of cooked fruits and vegetables; frozen prepared meals and pre-packaged dinners consisting primarily of meat, fish, poultry or vegetables; refrigerated prepared meals and pre-packaged dinners consisting primarily of meat, fish, poultry or vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-09-01
Primary Code
029
Current Trademark Owners
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
R. SCOTT KELLER
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2021-06-09 | 2112949 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2021-06-16 | NEW APPLICATION ENTERED IN TRAM |
| 2021-09-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-09-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2022-01-21 | ASSIGNED TO EXAMINER |
| 2022-01-28 | NON-FINAL ACTION WRITTEN |
| 2022-01-28 | NON-FINAL ACTION E-MAILED |
| 2022-01-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2022-01-31 | EXAMINERS AMENDMENT -WRITTEN |
| 2022-01-31 | EXAMINERS AMENDMENT E-MAILED |
| 2022-01-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2022-01-31 | ASSIGNED TO LIE |
| 2022-01-31 | EXAMINER'S AMENDMENT ENTERED |
| 2022-02-01 | SUSPENSION LETTER WRITTEN |
| 2022-02-01 | LETTER OF SUSPENSION E-MAILED |
| 2022-02-01 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
