SAUCY SAILOR BARBECUE EST 2020 BBQ SS - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90743336
Word Mark
SAUCY SAILOR BARBECUE EST 2020 BBQ SS
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-03
Filing Date
2021-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 030709, 030726, 090307, 090501, 160307, 240907, 260117, 260121, 261701, 261705 - Hearts. Pigs, boars. Costumed animals and those with human attributes in this division (bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose). T-shirts. Caps, including visors, military caps and baseball caps. Eyeglasses, eyeglass frames, sunglasses, goggles and safety goggles. Banners. Two concentric circles. Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2022-03-08
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
VOHRA, SANJEEV KUMAR
Statements
Indication of Colors claimed
The color(s) pink, dark pink, blue, black, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BARBECUE" AND "EST 2020" AND "BBQ"
Description of Mark
The mark consists of a design of a pink pig, in a white circle, with dark pink inner ears, end of snout, and portions of the neck and right arm. The pig is outlined in black with "BBQ" in black tattooed on upper left shoulder and wearing a white sailor hat with a blue stripe and bold white "SS" written over the front of the hat. The pig is wearing black sunglasses with white shading. The mark consists of the pink wording "Saucy Sailor" above the pig in an outer black circle, along with the wording "est" and "2020", both in pink, with a pink vertical line above and below both terms. In addition, the wording "Barbecue" in pink is below the pig. Around the black ring is a white ring inside another black ring, which is inside a bolder white ring.
Goods and Services
Barbecue dry rub; Barbecue sauce; Seasoning rubs
Goods and Services
On-line wholesale and retail store services featuring barbecue and seasoning rubs and barbecue sauce
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Pseudo Mark
SAUCY SAILOR BARBECUE EST TWO THOUSAND TWENTY BBQ SS; SAUCY SAILOR BARBECUE EST TWENTY TWENTY BBQ SS; SAUCY SAILOR BARBECUE EST TWO ZERO TWO ZERO BBQ SS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-08-26
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2021-08-26
Primary Code
035
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Howard A. Caplan
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2021-06-02 | NEW APPLICATION ENTERED IN TRAM |
| 2021-08-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-08-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-06-28 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2021-06-28 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2022-01-26 | ASSIGNED TO EXAMINER |
| 2022-02-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2022-02-03 | EXAMINERS AMENDMENT E-MAILED |
| 2022-02-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2022-02-03 | EXAMINER'S AMENDMENT ENTERED |
| 2022-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
