LZMLZM - Trademark Details
Status: 680 - Approved For Publication
Serial Number
90735122
Word Mark
LZMLZM
Status
680 - Approved For Publication
Status Date
2022-02-12
Filing Date
2021-05-26
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
SHINN, LAUREN DONGMI
Statements
Goods and Services
Lamps; Air sterilisers; Broiling pans; Cooking ovens; Decorative lighting in the nature of electrically-illuminated figurines and lanterns; Domestic electric appliances, namely, frypans; Electric cookware, namely, roasters; Electric griddles; Electric outdoor grills; Lamps for festive decoration; LED lamps; LED lights for strings, flowers, branches and other ornamental decorations; LED mood lights; Portable electric fans; String lights for festive decoration
Translation of Words in Mark
The wording LZMLZM has no meaning in a foreign language.
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 024, 031, 034
Class Status Code
6 - Active
Class Status Date
2021-08-20
Primary Code
011
First Use Anywhere Date
2021-04-27
First Use In Commerce Date
2021-05-07
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
SHAN ZHU
Address
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Trademark Events
Event Date | Event Description |
2021-05-29 | NEW APPLICATION ENTERED IN TRAM |
2021-08-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2022-02-08 | ASSIGNED TO EXAMINER |
2022-02-10 | NON-FINAL ACTION WRITTEN |
2022-02-10 | NON-FINAL ACTION E-MAILED |
2022-02-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2022-02-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2022-02-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2022-02-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2022-02-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |