SCORPIO - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90731708
Word Mark
SCORPIO
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-09
Filing Date
2021-05-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-03-15
Attorney Name
Law Office Assigned Location Code
T30
Employee Name
O'NEILL, MARY K
Statements
Goods and Services
cooking ovens in the nature of outdoor pizza ovens; domestic cooking ovens, namely, outdoor pizza ovens; baking ovens, namely, outdoor pizza ovens
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 024, 031, 034
Class Status Code
6 - Active
Class Status Date
2021-08-19
Primary Code
011
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
SARAH P. HARRELL
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0116464
Original Filing Date USPTO
2021-11-22
International Registration Number
1634392
International Registration Date
2021-11-22
International Status Code
480
International Renewal Date
2031-11-22
| Madrid History Events | ||
| Date | Code | Description |
| 2021-11-22 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2021-11-22 | ACERT | AUTOMATICALLY CERTIFIED |
| 2021-11-22 | APPST | IR CERTIFIED AND SENT TO IB |
| 2021-12-24 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
| Event Date | Event Description |
| 2021-05-27 | NEW APPLICATION ENTERED IN TRAM |
| 2021-08-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2022-02-03 | ASSIGNED TO EXAMINER |
| 2022-02-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
