LS LAFAYETTE SPICES - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90724003
Word Mark
LS LAFAYETTE SPICES
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-10
Filing Date
2021-05-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051109, 110110, 261701, 261705, 270304, 270305 - Peppers. Pepper, spice and coffee mills; salt cellars and shakers (non-electric). Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Representations of plants or parts of plants forming letters or numerals, including punctuation. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2022-03-15
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRECKENFELD, WILLIAM G
Statements
Indication of Colors claimed
The color(s) blue, red, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SPICES"
Description of Mark
The mark consists of The mark includes a capital letter L and a capital letter S, wherein the vertical portion of the L is an image of a spice grinder, wherein the lower portion of the S comprises a hot pepper, the upper portion of the S is overlayed on the L and wraps behind the vertical portion emerging on the right and overlays the lower portion of the L and extends to the left, the mark further comprises the terms LAFAYETTE and SPICES, wherein LAFAYETTE is positioned above SPICES, wherein the L, S, and the terms LAFAYETTE, and SPICES are all aligned in the center, wherein the L and LAFAYETTE are blue in color, and the S and SPICES are red in color, wherein a portion of the hot pepper is white, on either side of the term SPICES further has a dash extending to the length of the word LAFAYETTE, each dash having a top portion red, and a bottom portion white.
Goods and Services
Spices, food flavourings, namely, infused oils not being essential oils, vinegars, condiments, namely, mustard, honey mustard, salts, cracked peppercorns
Goods and Services
Unprocessed peppercorns
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-08-19
Primary Code
030
First Use Anywhere Date
2019-07-17
First Use In Commerce Date
2019-07-17
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2022-02-02
Primary Code
031
First Use Anywhere Date
2019-07-17
First Use In Commerce Date
2019-07-17
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
James J. Lillie, BSIE, MBA, JD
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2021-05-24 | NEW APPLICATION ENTERED IN TRAM |
2021-08-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-08-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2022-01-11 | ASSIGNED TO EXAMINER |
2022-01-18 | NON-FINAL ACTION WRITTEN |
2022-01-18 | NON-FINAL ACTION E-MAILED |
2022-01-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2022-02-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2022-02-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2022-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2022-02-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |