CHEF BANCHAN - Trademark Details
Status: 641 - Non-Final Action - Mailed
Serial Number
90710164
Word Mark
CHEF BANCHAN
Status
641 - Non-Final Action - Mailed
Status Date
2022-01-24
Filing Date
2021-05-13
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L80
Employee Name
DAWE III, WILLIAM H
Statements
Disclaimer with Predetermined Text
"CHEF BANCHAN"
Goods and Services
Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-08-12
Primary Code
029
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JOHN KAHNG
Address
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Trademark Events
Event Date | Event Description |
2021-05-17 | NEW APPLICATION ENTERED IN TRAM |
2021-08-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2022-01-20 | ASSIGNED TO EXAMINER |
2022-01-24 | NON-FINAL ACTION WRITTEN |
2022-01-24 | NON-FINAL ACTION E-MAILED |
2022-01-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |