TRU FRY - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90706149
Word Mark
TRU FRY
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-26
Filing Date
2021-05-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011508 - A single drop (including a single raindrop or a single teardrop).
Published for Opposition Date
2022-03-01
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
REAMS, CHRISTOPHER THO
Statements
Disclaimer with Predetermined Text
"FRY"
Description of Mark
The mark consists of a stylized droplet design between the wording "TRU" and FRY".
Goods and Services
Cooking oil; canola oil for food; margarine; vegetable oil shortening; shortening; cooking oil spray
Pseudo Mark
TRUE FRY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-08-11
Primary Code
029
First Use Anywhere Date
2020-10-00
First Use In Commerce Date
2020-10-00
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MONICA RIVA TALLEY
Address
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Trademark Events
Event Date | Event Description |
2021-05-15 | NEW APPLICATION ENTERED IN TRAM |
2021-08-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-08-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2022-01-19 | ASSIGNED TO EXAMINER |
2022-01-24 | EXAMINERS AMENDMENT -WRITTEN |
2022-01-24 | EXAMINERS AMENDMENT E-MAILED |
2022-01-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2022-01-24 | EXAMINER'S AMENDMENT ENTERED |
2022-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |