Education, in particular in the field of cooking, pastries, hotels and tourism; All correspondence courses, teaching and professional training, in particular in the field of cooking, pastries, hotels and tourism; Consultancy for companies relating to professional training, in particular in the field of cooking, pastries, hotels and tourism; Teaching and providing of training in the context of preparation for competitions in particular entry examinations of specialized schools, in particular in the field of cooking, pastries, hotels and tourism; Organization of competitions relating to education and entertainment, in particular in the field of cooking, pastries, hotels and tourism; Organization of colloquiums, conferences, congresses, in particular in the field of cooking, pastries, hotels and tourism; Radio and television entertainment, in particular in the field of cooking, pastries, hotels and tourism; Editing of radio and television programs, in particular in the field of cooking, pastries, hotels and tourism; Publication of books, journals, newspapers, magazines, guides, the lending of books, electronic publication of books and periodicals online, micropublishing; Organization of exhibitions for cultural and educational purposes, in particular in the field of cooking, pastries, hotels and tourism; Organization of meetings of students and former students; Vocational guidance (education or training advice)