CREME DU LOCH - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90684464
Word Mark
CREME DU LOCH
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-10
Filing Date
2021-04-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-03-15
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BUCHANAN WILL, NORA
Statements
Goods and Services
Cosmetics; Cosmetics and cosmetic preparations; Cosmetics for the treatment of dry skin; Cosmetics for use in the treatment of wrinkled skin; Cosmetics for use on the skin; Cosmetics in the form of creams; Cosmetics in the form of lotions; Anti-aging moisturizers used as cosmetics; Beauty care cosmetics; Body and facial creams; Body care cosmetics; Body creams; Facial creams; Functional cosmetics
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2021-08-05
Primary Code
003
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (private limited company).
Address
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Correspondences
Name
Peter B. Bromaghim
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| United Kingdom | False | ||
| False |
Trademark Events
| Event Date | Event Description |
| 2021-05-04 | NEW APPLICATION ENTERED IN TRAM |
| 2021-08-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-06-02 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2021-06-02 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2021-12-30 | ASSIGNED TO EXAMINER |
| 2022-02-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2022-02-04 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2022-02-10 | ELECTRONIC RECORD REVIEW COMPLETE |
