LUG'S JERK - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90672159
Word Mark
LUG'S JERK
Status
686 - Published For Opposition
Status Date
2022-02-08
Filing Date
2021-04-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-02-08
Law Office Assigned Location Code
L10
Employee Name
PURATH, ANICKA S
Statements
Disclaimer with Predetermined Text
"JERK"
Goods and Services
Sauces; Spice rubs
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-31
Primary Code
030
First Use Anywhere Date
2014-03-15
First Use In Commerce Date
2014-03-15
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
LRAS LLC
Address
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Trademark Events
Event Date | Event Description |
2021-04-29 | NEW APPLICATION ENTERED IN TRAM |
2021-07-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-12-21 | ASSIGNED TO EXAMINER |
2021-12-22 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2021-12-22 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2021-12-22 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2021-12-22 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2022-01-03 | EXAMINERS AMENDMENT -WRITTEN |
2022-01-03 | EXAMINERS AMENDMENT E-MAILED |
2022-01-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2022-01-03 | EXAMINER'S AMENDMENT ENTERED |
2022-01-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2022-01-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2022-02-08 | PUBLISHED FOR OPPOSITION |
2022-02-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |