GALBI TOMAHAWK - Trademark Details
Status: 681 - Publication/Issue Review Complete
Image for trademark with serial number 90671704
Serial Number
90671704
Word Mark
GALBI TOMAHAWK
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-10
Filing Date
2021-04-26
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2022-03-15
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
SCHLEGELMILCH, JONATHO
Statements
Indication of Colors claimed
The color(s) white and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"????"
Description of Mark
The mark consists of the stylized wording "GALBI TOMOHAWK" in red, within a white rectangle.
Goods and Services
Processed meat
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-31
Primary Code
029
First Use Anywhere Date
2021-01-01
First Use In Commerce Date
2021-01-01
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
K. Freeman Lee
Address
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Trademark Events
Event DateEvent Description
2021-04-29NEW APPLICATION ENTERED IN TRAM
2021-07-31NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-12-21ASSIGNED TO EXAMINER
2021-12-30NON-FINAL ACTION WRITTEN
2021-12-30NON-FINAL ACTION E-MAILED
2021-12-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2022-01-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2022-01-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-01-11TEAS/EMAIL CORRESPONDENCE ENTERED
2022-02-08FINAL REFUSAL WRITTEN
2022-02-08FINAL REFUSAL E-MAILED
2022-02-08NOTIFICATION OF FINAL REFUSAL EMAILED
2022-02-08TEAS REQUEST FOR RECONSIDERATION RECEIVED
2022-02-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-02-09TEAS/EMAIL CORRESPONDENCE ENTERED
2022-02-09APPROVED FOR PUB - PRINCIPAL REGISTER