TRADITION IN EVERY BITE - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90667770
Word Mark
TRADITION IN EVERY BITE
Status
686 - Published For Opposition
Status Date
2022-01-25
Filing Date
2021-04-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-01-25
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
SOMERVILLE, ARETHA CHA
Statements
Goods and Services
Food and ingredients of food, namely, bakery goods, bread, pastries, cakes, bakery desserts, and flavored and sweetened gelatins
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-30
Primary Code
030
First Use Anywhere Date
2020-01-01
First Use In Commerce Date
2020-01-01
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
CASSANDRA L. WILKINSON
Address
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Trademark Events
| Event Date | Event Description |
| 2021-04-27 | NEW APPLICATION ENTERED IN TRAM |
| 2021-07-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-12-17 | ASSIGNED TO EXAMINER |
| 2021-12-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2022-01-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-01-25 | PUBLISHED FOR OPPOSITION |
| 2022-01-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
