JUICYMARBLES - Trademark Details
Status: 661 - Response After Non-Final Action - Entered
Image for trademark with serial number 90664029
Serial Number
90664029
Word Mark
JUICYMARBLES
Status
661 - Response After Non-Final Action - Entered
Status Date
2022-02-03
Filing Date
2021-04-22
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
BIBB, SCOTT
Statements
Goods and Services
Meat substitutes; vegetable based meat substitutes; plant based meat substitutes; vegan and vegetarian meat products, namely, meatless steaks, sausages, frankfurters, burgers, patties, meatballs, meat-free fillets, deli meat-style slices, meatless minced meat, meat free pieces; prepared and packaged meals and snack foods consisting primarily of plant based meat substitutes
Pseudo Mark
JUICY MARBLES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-29
Primary Code
029
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
KENNETH L. SHERMAN
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2021-03-09UK00003607247United KingdomTrue
Trademark Events
Event DateEvent Description
2021-04-26NEW APPLICATION ENTERED IN TRAM
2021-07-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-12-16ASSIGNED TO EXAMINER
2021-12-16NON-FINAL ACTION WRITTEN
2021-12-16NON-FINAL ACTION E-MAILED
2021-12-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2022-02-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2022-02-02ASSIGNED TO LIE
2022-02-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-02-03TEAS/EMAIL CORRESPONDENCE ENTERED