GINGER GOAT - Trademark Details
Status: 641 - Non-Final Action - Mailed
Serial Number
90661401
Word Mark
GINGER GOAT
Status
641 - Non-Final Action - Mailed
Status Date
2021-12-17
Filing Date
2021-04-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030710, 030711 - Goats, sheep, rams. Heads of pigs, boars, goats, sheep and rams.
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
JACKSON, STEVEN W
Statements
Description of Mark
The mark consists of a goat's head. The term GINGER in a stylized font appears above the head. The term GOAT in a stylized font appears below the head.
Goods and Services
Spatula for kitchen use; Barbecue forks; Barbecue tongs; Barbecue mitts; Kitchen mitts; Mixing Spoons; Serving Spoons; Cooking forks; Serving forks; Cooking skewers; Beer glasses; Cocktail glasses; Drinking glasses; Wine glasses; Dishes; Dinnerware; Serving dishes; Serving trays
Goods and Services
Sauces, namely, barbecue sauce, hot sauce, meat sauce, pepper sauce, sauces for barbecued meat, chili sauces; Salad Dressings; Marinades; Condiments, namely, ketchup, mustard, mayonnaise, relish; Coffee; Sauce mixes; Spice blends, namely, curry powders, food seasonings, seasoned salts, meat rubs; Seasonings; Meat gravies; Corn Chips; Cooking salt; Seasoned salt
Goods and Services
Beer
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2021-07-28
Primary Code
021
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2021-07-28
Primary Code
032
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
JEFFREY B. SLADKUS, ESQ.
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2021-03-26 | 2095234 | Canada | True |
Trademark Events
Event Date | Event Description |
2021-04-24 | NEW APPLICATION ENTERED IN TRAM |
2021-07-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-07-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-12-15 | ASSIGNED TO EXAMINER |
2021-12-17 | NON-FINAL ACTION WRITTEN |
2021-12-17 | NON-FINAL ACTION E-MAILED |
2021-12-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |