SWEET SAFFRON - Trademark Details
Status: 681 - Publication/Issue Review Complete
Image for trademark with serial number 90653400
Serial Number
90653400
Word Mark
SWEET SAFFRON
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-09
Filing Date
2021-04-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050906, 260126, 261702 - Fruits with pits (apricots, peaches, plums, olives and the like). Spirals, coils and swirls. Wavy line(s), band(s) or bar(s).
Published for Opposition Date
2022-03-15
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
CERDA, VICTOR
Statements
Indication of Colors claimed
The colors yellow, orange, and brown are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SWEET SAFFRON"
Description of Mark
The mark consists of the stylized design of four yellow, orange, and brown whole date pods connected to a yellow and orange branch, and to the left of this dates-and-branch design is the stylized design of a halved yellow, orange, and brown date. To the right of these design elements are brown swirls and wavy lines. In turn, underneath these swirls and wavy lines is the brown, stylized wording "SWEET SAFFRON".
Goods and Services
Preserved, dried and cooked fruit and vegetables; Dried dates; Fig and date roll consisting of dried fruits, nuts, and spices; Fruit- and nut-based snack bars featuring a chocolate coating; Fruit-based organic food bars, also containing walnut, pistachio, cashew, almond, edible gold, chocolate, orange powder, white chocolate, and saffron; Fruit-based organic food snacks also containing walnut, pistachio, cashew, almond, edible gold, chocolate, orange powder, white chocolate, and saffron; Processed dates
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-26
Primary Code
029
First Use Anywhere Date
2020-06-28
First Use In Commerce Date
2020-06-28
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
LYNNE BOISINEAU
Address
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Trademark Events
Event DateEvent Description
2021-04-21NEW APPLICATION ENTERED IN TRAM
2021-07-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-07-27NOTICE OF DESIGN SEARCH CODE E-MAILED
2021-12-09ASSIGNED TO EXAMINER
2021-12-21NON-FINAL ACTION WRITTEN
2021-12-21NON-FINAL ACTION E-MAILED
2021-12-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2022-02-07EXAMINERS AMENDMENT -WRITTEN
2022-02-07EXAMINERS AMENDMENT E-MAILED
2022-02-07NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2022-02-07EXAMINER'S AMENDMENT ENTERED
2022-02-07APPROVED FOR PUB - PRINCIPAL REGISTER