MIO BREW - Trademark Details
Status: 638 - New Application - Assigned To Examiner
Image for trademark with serial number 90652839
Serial Number
90652839
Word Mark
MIO BREW
Status
638 - New Application - Assigned To Examiner
Status Date
2021-12-09
Filing Date
2021-04-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260102, 260121, 261102, 261113, 261121 - Plain single line circles. Circles that are totally or partially shaded. Plain single line rectangles. Two rectangles. Rectangles that are completely or partially shaded.
Law Office Assigned Location Code
L70
Employee Name
FAUCETTE, MAX CLIFFORD
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of MioBrew.
Goods and Services
Coffee
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-26
Primary Code
030
First Use Anywhere Date
2021-04-05
First Use In Commerce Date
2021-04-05
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Sanchez Paz LLC
Address
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Trademark Events
Event DateEvent Description
2021-04-21NEW APPLICATION ENTERED IN TRAM
2021-04-25TEAS VOLUNTARY AMENDMENT RECEIVED
2021-06-29ASSIGNED TO LIE
2021-07-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-07-01TEAS/EMAIL CORRESPONDENCE ENTERED
2021-07-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-07-27NOTICE OF DESIGN SEARCH CODE E-MAILED
2021-12-09ASSIGNED TO EXAMINER