BRINDLEY'S BAKING COMPANY - Trademark Details
Status: 656 - Examiner's Amendment/Priority Action Mailed
Serial Number
90631693
Word Mark
BRINDLEY'S BAKING COMPANY
Status
656 - Examiner's Amendment/Priority Action Mailed
Status Date
2021-12-01
Filing Date
2021-04-08
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FERRELL, STEVEN WAYNE
Statements
Disclaimer with Predetermined Text
"BAKING COMPANY"
Goods and Services
Granola; Granola snacks; Granola-based snack bars
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-15
Primary Code
030
First Use Anywhere Date
2020-11-29
First Use In Commerce Date
2020-11-29
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
PAM DEITCHLE
Address
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Trademark Events
| Event Date | Event Description |
| 2021-04-12 | NEW APPLICATION ENTERED IN TRAM |
| 2021-07-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-11-29 | ASSIGNED TO EXAMINER |
| 2021-12-01 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2021-12-01 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2021-12-01 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2021-12-01 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
