WHO'S IN? - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90626175
Word Mark
WHO'S IN?
Status
686 - Published For Opposition
Status Date
2021-12-28
Filing Date
2021-04-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-12-28
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
MEIER, SHARON A
Statements
Goods and Services
Insulating sleeve holder for bottles; Insulating sleeve holders for beverage cans
Goods and Services
Hats; Shirts; Baseball caps and hats; Button down shirts; Long-sleeved shirts; Short-sleeve shirts; T-shirts
Goods and Services
Sauces; Spices; Barbecue dry rub; Dry spice rub for meats and fish; Mixes for making batters for fried foods; Natural spices; Seasoning rubs; Spice blends; Spice mixes; Spice rubs; Spices in the form of powders; Barbecue sauce
Goods and Services
Beer; Non-alcoholic mixes used in the preparation of alcoholic cocktails
Pseudo Mark
WHO IS IN
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2021-07-13
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2021-07-13
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2021-07-13
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
CHARLES W. FORLIDAS
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2021-04-09 | NEW APPLICATION ENTERED IN TRAM |
| 2021-07-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-11-20 | ASSIGNED TO EXAMINER |
| 2021-11-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-12-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-12-28 | PUBLISHED FOR OPPOSITION |
| 2021-12-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
