MISS BINKS - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90617875
Word Mark
MISS BINKS
Status
686 - Published For Opposition
Status Date
2022-02-01
Filing Date
2021-04-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-02-01
Law Office Assigned Location Code
N40
Employee Name
MOLINOFF, JEFFREY S.
Statements
Goods and Services
Snack mix consisting of processed seeds; Snack mix consisting primarily of dehydrated fruit; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting primarily of processed nuts; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Bean-based snack foods; Cheese-based snack foods; Dehydrated fruit snacks; Fruit-based snack food; Insect-based snack foods; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic dehydrated fruit snacks; Organic nut and seed-based snack bars; Seed-based snack bars
Goods and Services
Granola snacks; Granola-based snack bars; Rice-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-12-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-09
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
Venable, Shavett
Address
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Trademark Events
| Event Date | Event Description |
| 2021-04-05 | NEW APPLICATION ENTERED IN TRAM |
| 2021-07-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-11-16 | ASSIGNED TO EXAMINER |
| 2021-11-16 | NON-FINAL ACTION WRITTEN |
| 2021-11-16 | NON-FINAL ACTION E-MAILED |
| 2021-11-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-11-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-11-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-12-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-12-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-12-03 | EXAMINERS AMENDMENT E-MAILED |
| 2021-12-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-12-03 | EXAMINER'S AMENDMENT ENTERED |
| 2021-12-06 | ASSIGNED TO LIE |
| 2021-12-06 | DATA MODIFICATION COMPLETED |
| 2021-12-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2022-01-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-02-01 | PUBLISHED FOR OPPOSITION |
| 2022-02-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
