YUMMIER FOODS - Trademark Details
Status: 641 - Non-Final Action - Mailed
Serial Number
90614488
Word Mark
YUMMIER FOODS
Status
641 - Non-Final Action - Mailed
Status Date
2021-09-21
Filing Date
2021-03-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031519, 031524, 260106 - Birds or bats in flight or with outspread wings. Stylized birds and bats. Semi-circles.
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Description of Mark
The mark consists of the words YUMMIER FOODS and a stylized bird within a partial circle.
Goods and Services
Quinoa-based food bars; Quinoa-based snack foods; Corn-based snack foods; Grain-based food bars; Grain-based snack foods; Multigrain-based snack foods; Rice-based snack foods; Wheat-based snack foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-08
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ANDREW MORABITO
Address
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Trademark Events
Event Date | Event Description |
2021-04-03 | NEW APPLICATION ENTERED IN TRAM |
2021-07-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-07-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-09-21 | ASSIGNED TO EXAMINER |
2021-09-21 | NON-FINAL ACTION WRITTEN |
2021-09-21 | NON-FINAL ACTION E-MAILED |
2021-09-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |