M.A.A.N.S. ORIGINAL BARBECUE - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90608040
Word Mark
M.A.A.N.S. ORIGINAL BARBECUE
Status
686 - Published For Opposition
Status Date
2021-12-21
Filing Date
2021-03-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010110, 010113, 031501, 031519, 031524, 031701, 031702, 110105, 240707, 240905, 240907, 260101, 2601 - Three or more stars. More than one star with five points. Eagles. Birds or bats in flight or with outspread wings. Stylized birds and bats. Wings. Feathers. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Prize ribbons. American flags in any form. Banners. Circles as carriers or as single line borders. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle.
Published for Opposition Date
2021-12-21
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
GOLDEN, LAURA DAWN
Statements
Indication of Colors claimed
The color(s) red, white, blue, yellow, light brown, and silver are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORIGINAL BARBECUE"
Description of Mark
The mark consists of a bald eagle with tucked wings. The eagle's head and neck are white. The eagle's beak is yellow. The eagle's belly is blue. The marginal covert feathers of the eagle's wings are blue with white stars on them. The secondary covert feathers of the eagle's wings are white. The secondary feathers of the eagle's wings are red. The eagle's tail feathers are white. The eagle's talons are light brown. The eagle's claws are white. The right talon is holding a spatula and the left talon is holding a barbecue fork; both utensils are silver with white stripes. The top of the spatula is partially tucked under the right wing and the top of the barbecue fork is tucked partially under the left wing. The handle of the spatula is crossed over the top of the handle of the barbecue fork. The eagle is surrounded by a circular border of stars. The stars in the top half of the circular border are red and the stars in the lower half of the circular border are blue and there are two white stars on either side of the eagle which separates where the red star border ends and where the blue star border begins. There is a blue ribbon banner above and below the eagle. The blue ribbon border above the eagle has the letters "M.A.A.N.S" in all uppercase white letters with periods between each letter that are also white. The blue ribbon banner beneath the eagle has the words, "ORIGINAL BARBECUE," in upper case white letters. The remainder of the white in the drawing is background and is not claimed as a feature of the mark.
Goods and Services
Sauces, marinades and spice rubs for pork, poultry and beef
Pseudo Mark
MANS ORIGINAL BARBECUE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-03
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
STEPHANIE L HAMMONDS
Address
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Trademark Events
Event Date | Event Description |
2021-03-31 | NEW APPLICATION ENTERED IN TRAM |
2021-07-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-07-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-11-05 | ASSIGNED TO EXAMINER |
2021-11-12 | EXAMINERS AMENDMENT -WRITTEN |
2021-11-12 | EXAMINERS AMENDMENT E-MAILED |
2021-11-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-11-12 | EXAMINER'S AMENDMENT ENTERED |
2021-11-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-12-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-12-21 | PUBLISHED FOR OPPOSITION |
2021-12-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |