PHENOMENON - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90582722
Word Mark
PHENOMENON
Status
686 - Published For Opposition
Status Date
2021-11-30
Filing Date
2021-03-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261113, 261121, 261128, 261712, 270301 - Two rectangles. Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape. Chevrons and angles. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2021-11-30
Law Office Assigned Location Code
M40
Employee Name
KEELEY, ALISON REBECCA
Statements
Indication of Colors claimed
The color(s) NO COLOR IS CLAIMED is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "PHENOMENON" with the second "E" written backwards and with the word "PHENOMENON" appearing superimposed over the lower portion of two crossed rectangular shapes forming an "X".
Goods and Services
Frozen cookie batter; Gluten-free desserts, namely, ice cream and cakes; Candy; Candy bars; Candy decorations for cakes; Noodle-based prepared meals; Noodles; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Asian noodles; Bean-starch noodles (harusame, uncooked); Chinese noodles; Chinese rice noodles (bifun, uncooked); Chocolate chips; Chow mein noodles; Corn chips; Cup cakes; Dried noodles; Edible decorations for cakes; Energy candy; Fried noodles; Fruit cakes; Instant noodles; Instant chinese noodles; Instant soba noodles; Instant udon noodles; Meal kits consisting primarily of noodles; Microwave popcorn; Pasta and noodles; Popped popcorn; Pretzel chips; Processed popcorn; Ramen noodles; Rice noodles; Rice, pasta and noodles; Snack cakes; Somen noodles; Starch noodles; Taco chips; Tortilla chips; Udon noodles
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-06-16
Primary Code
030
First Use Anywhere Date
2005-05-20
First Use In Commerce Date
2008-12-30
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
SPRING BREAK LLC
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3176400 |
Prior Registration | 6078723 |
Trademark Events
Event Date | Event Description |
2021-03-19 | NEW APPLICATION ENTERED IN TRAM |
2021-06-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-06-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-05-21 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2021-07-16 | ASSIGNED TO LIE |
2021-07-17 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2021-05-21 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2021-10-15 | ASSIGNED TO EXAMINER |
2021-10-22 | EXAMINERS AMENDMENT -WRITTEN |
2021-10-22 | EXAMINERS AMENDMENT E-MAILED |
2021-10-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-10-22 | EXAMINER'S AMENDMENT ENTERED |
2021-10-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-11-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-11-30 | PUBLISHED FOR OPPOSITION |
2021-11-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |