EMULCO - Trademark Details
Status: 661 - Response After Non-Final Action - Entered
Serial Number
90572735
Word Mark
EMULCO
Status
661 - Response After Non-Final Action - Entered
Status Date
2022-02-09
Filing Date
2021-03-11
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
KHOURI, SANI PHILIPPE
Statements
Goods and Services
"AROMATIC PREPARATIONS FOR THE FOOD PRODUCTION INDUSTRY, NAMELY, FOOD FLAVORINGS BEING NON-ESSENTAIL OILS; COCOA BASED PRODUCTS, NAMELY, COCOA POWDER AND COCOA BASED FOOD FLAVOURING USED FOR BAKING; COCOA PREPARATIONS, NAMELY, COCOA POWDER AND COCOA BASED FOOD FLAVOURING USED FOR BAKING; COFFEE PRODUCTS, NAMELY, COFFEE BEANS, GROUND COFFEE, COFFEE POWDER AND COFFEE BASED FOOD FLAVOURING USED FOR BAKING; EDIBLE ESSENCES FOR FOODSTUFFS OTHER THAN ESSENTIAL OILS, NAMELY, VANILLA ESSENCES, COFFEE ESSENCES, CHOCOLATE ESSENCES, AND FRUIT FLAVOURED ESSENCES; FLAVOURINGS MADE FROM VEGETABLES, OTHER THAN ESSENTIAL OILS, NAMELY, NAMELY, PEPPERMINT FLAVOURINGS, YAM PEPPERMINT FLAVOURINGS, AND SWEET POTATO FLAVORINGS; FOOD ESSENCES, EXCEPT ETHERIC ESSENCES AND ESSENTIAL OILS, NAMELY, VANILLA ESSENCES, COFFEE ESSENCES, CHOCOLATE ESSENCES, AND FRUIT FLAVOURED ESSENCES; FOOD FLAVOURINGS, OTHER THAN ESSENTIAL OILS; FRUCTOSE SYRUP FOR USE IN THE MANUFACTURE OF FOODS; MIXES FOR MAKING BAKERY PRODUCTS; MIXES FOR MAKING CAKES; MIXES FOR MAKING PUDDINGS; MIXTURES FOR MAKING CAKES; PASTRY MIXES; PASTRY PRODUCTS, NAMELY, PASTRY AND PASTRY SHELLS; PIE MIXES; PREPARATIONS FOR MAKING BAKERY PRODUCTS, NAMELY, CAKE MIXES, FOOD COLOURING AND FOOD FLAVORING; PREPARATIONS FOR MAKING CAKES, NAMELY, CAKE MIXES, COCOA POWDER, FOOD FLAVORING AND FOOD COLOURING; PREPARATIONS FOR MAKING CONFECTIONERY PRODUCTS, NAMELY, FOOD COLOURING, FOOD FLAVORING AND EDIBLE ESSENCES; PREPARATIONS FOR MAKING DESSERTS, NAMELY, COCOA POWDER, FOOD COLOURING, FOOD FLAVORING AND EDIBLE ESSENCES; PREPARATIONS FOR MAKING PUDDINGS, NAMELY, COCOA POWDER, FOOD COLOURING, FOOD FLAVORING AND EDIBLE ESSENCES; SUGAR; SUGAR CONFECTIONERY; VANILLA; VANILLA FLAVORING FOR FOOD OR BEVERAGES; VANILLA FLAVOURINGS FOR CULINARY PURPOSES; VANILLA SUBSTITUTE"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-06-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sendirian berhad (sdn bhd)).
Address
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Correspondences
Name
RICHARD L MORRIS JR ESQ
Address
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Trademark Events
Event Date | Event Description |
2021-03-15 | NEW APPLICATION ENTERED IN TRAM |
2021-06-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-10-07 | ASSIGNED TO EXAMINER |
2021-10-14 | NON-FINAL ACTION WRITTEN |
2021-10-14 | NON-FINAL ACTION E-MAILED |
2021-10-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-11-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-11-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-11-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2022-02-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2022-02-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2022-02-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |