KARTAMUS - Trademark Details
Status: 681 - Publication/Issue Review Complete
Image for trademark with serial number 90568793
Serial Number
90568793
Word Mark
KARTAMUS
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-25
Filing Date
2021-03-09
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2022-03-01
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Goods and Services
Compotes; Eggs; Meat; Milk; Cooked fruits and vegetables; Dried fruit and vegetables; Edible oils and fats; Frozen fruits; Frozen vegetables; Jellies, jams; Meat extracts; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game preserves; Meat, fruit and vegetable jellies, jams; Milk products excluding ice cream, ice milk and frozen yogurt; Poultry and game; Preserved, dried and cooked fruit and vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-06-09
Primary Code
029
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
FELIPE RUBIO
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
MexicoFalse
False
Trademark Events
Event DateEvent Description
2021-03-12NEW APPLICATION ENTERED IN TRAM
2021-06-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-09-30ASSIGNED TO EXAMINER
2021-10-07NON-FINAL ACTION WRITTEN
2021-10-07NON-FINAL ACTION E-MAILED
2021-10-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2022-01-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2022-01-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-01-05TEAS/EMAIL CORRESPONDENCE ENTERED
2022-01-06APPROVED FOR PUB - PRINCIPAL REGISTER
2022-01-07ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2022-01-25ELECTRONIC RECORD REVIEW COMPLETE