TASTE-T'S SALSA - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
90565379
Word Mark
TASTE-T'S SALSA
Status
688 - Notice Of Allowance - Issued
Status Date
2022-01-11
Filing Date
2021-03-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-11-16
Law Office Assigned Location Code
L70
Employee Name
HOFFMAN, DAVID AARON
Statements
Disclaimer with Predetermined Text
"SALSA"
Goods and Services
Salsa; Salsa sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-06-06
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
LENINGTON, TERESA M
Address
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Trademark Events
Event Date | Event Description |
2021-03-11 | NEW APPLICATION ENTERED IN TRAM |
2021-06-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-09-29 | ASSIGNED TO EXAMINER |
2021-09-30 | NON-FINAL ACTION WRITTEN |
2021-09-30 | NON-FINAL ACTION E-MAILED |
2021-09-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-10-07 | EXAMINERS AMENDMENT -WRITTEN |
2021-10-07 | EXAMINERS AMENDMENT E-MAILED |
2021-10-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-10-07 | EXAMINER'S AMENDMENT ENTERED |
2021-10-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-10-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-11-16 | PUBLISHED FOR OPPOSITION |
2021-11-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2022-01-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |