SHAPE ME - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
90555307
Word Mark
SHAPE ME
Status
688 - Notice Of Allowance - Issued
Status Date
2022-01-25
Filing Date
2021-03-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-11-30
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CHONG, JESSICA EUNKYO
Statements
Goods and Services
Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal
Goods and Services
Food, namely, prepared meals consisting primarily of pasta, rice, noodles, processed grains, and/or quinoa
Goods and Services
Food delivery services
Goods and Services
Catering services; restaurant services; food preparation services featuring meat, poultry, fish, seafood, vegetables, pasta, rice, noodles, processed grains, and/or quinoa
Goods and Services
Nutrition counseling, providing information in the fields of nutrition, health, and wellness; health care services, namely, wellness programs; providing wellness services, namely, personal assessments, personalized routines, maintenance schedules, and counseling; weight reduction diet planning and supervision
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-10-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-10-20
Primary Code
030
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2021-10-20
Primary Code
039
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-06-01
Primary Code
043
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-10-20
Primary Code
044
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Christina M. Licursi
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2021-06-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-07-07 | ASSIGNED TO EXAMINER |
2021-07-16 | NON-FINAL ACTION WRITTEN |
2021-07-16 | NON-FINAL ACTION E-MAILED |
2021-07-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-10-08 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-10-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-10-08 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-10-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-10-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-10-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-11-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-11-30 | PUBLISHED FOR OPPOSITION |
2021-11-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2022-01-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |