ARRABAL AUTHENTIC ARGENTINIAN PRODUCTS - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90536644
Word Mark
ARRABAL AUTHENTIC ARGENTINIAN PRODUCTS
Status
686 - Published For Opposition
Status Date
2022-01-04
Filing Date
2021-02-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011518, 130103, 260117, 260121, 260131, 261701, 261705, 261709 - More than one drop including teardrops or raindrops. Oil lamps, lanterns, hurricane lamps. Two concentric circles. Circles that are totally or partially shaded. Five or more circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2022-01-04
Law Office Assigned Location Code
L40
Employee Name
PARK, JENNY K
Statements
Indication of Colors claimed
The color(s) orange, blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"AUTHENTIC ARGENTINIAN PRODUCTS"
Description of Mark
The mark consists of a stylized orange molding figure atop of the literal element, with a blue coin crowning in it, and at its center a stylized white lantern. The literal element is centered and reads "ARRABAL AUTHENTIC ARGENTINIAN PRODUCTS" in stylized blue letters. Beneath the literal element there's another stylized orange molding figure in orange. The color white represents background and it is not part of the mark.
Goods and Services
Marmalades and jams; Olive oil for food
Goods and Services
Honey; Dulce de leche
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-05-21
Primary Code
029
First Use Anywhere Date
2020-12-20
First Use In Commerce Date
2020-12-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-05-21
Primary Code
030
First Use Anywhere Date
2020-12-20
First Use In Commerce Date
2020-12-20
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
GITI GROUP LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2021-02-23 | NEW APPLICATION ENTERED IN TRAM |
| 2021-05-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-05-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-09-14 | ASSIGNED TO EXAMINER |
| 2021-09-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-10-05 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2021-11-12 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2021-11-15 | NON-FINAL ACTION WRITTEN |
| 2021-11-15 | NON-FINAL ACTION E-MAILED |
| 2021-11-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-11-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-11-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-12-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-01-04 | PUBLISHED FOR OPPOSITION |
| 2022-01-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
