GOURMETLY - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
90499533
Word Mark
GOURMETLY
Status
688 - Notice Of Allowance - Issued
Status Date
2022-02-01
Filing Date
2021-01-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050310, 090506 - Other branches with leaves, with or without fruit. Chef's hat.
Published for Opposition Date
2021-12-07
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
REGAN, JOHN B
Statements
Description of Mark
The mark consists of the literal element "GOURMETLY" with a chef's-hat design above same, with a branch featuring leaves on each side of the hat.
Goods and Services
hand-operated mandolines for cutting food; hand-operated mandoline slicers; hand-operated pizza cutters
Classification Information
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2021-05-03
Primary Code
008
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Francesca M. Witzburg
Address
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Trademark Events
Event Date | Event Description |
2021-02-03 | NEW APPLICATION ENTERED IN TRAM |
2021-05-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-05-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-08-19 | ASSIGNED TO EXAMINER |
2021-08-26 | NON-FINAL ACTION WRITTEN |
2021-08-26 | NON-FINAL ACTION E-MAILED |
2021-08-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-09-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-09-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-09-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-10-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-10-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-10-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-11-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-11-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-12-07 | PUBLISHED FOR OPPOSITION |
2021-12-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2022-02-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |