BAKEMARK - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Image for trademark with serial number 90498504
Serial Number
90498504
Word Mark
BAKEMARK
Status
688 - Notice Of Allowance - Issued
Status Date
2021-10-26
Filing Date
2021-01-29
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-08-31
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MACFARLANE, JAMES W
Statements
Goods and Services
Ingredients for baked goods, namely, jams and jellies; shortening; and fruit-based and nut fillings for bakery goods; mixes for making whipped toppings; nut toppings; eggs; fruit-based concentrates for baking
Pseudo Mark
BAKE MARK
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-05-02
Primary Code
029
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
DAX ALVAREZ
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2416253
Prior Registration2564995
Prior Registration2927655
Trademark Events
Event DateEvent Description
2021-02-02NEW APPLICATION ENTERED IN TRAM
2021-05-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-07-18ASSIGNED TO EXAMINER
2021-07-24APPROVED FOR PUB - PRINCIPAL REGISTER
2021-08-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-08-31PUBLISHED FOR OPPOSITION
2021-08-31OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-09-15ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2021-10-26NOA E-MAILED - SOU REQUIRED FROM APPLICANT