ESTD. 1759 - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
90495085
Word Mark
ESTD. 1759
Status
688 - Notice Of Allowance - Issued
Status Date
2021-09-21
Filing Date
2021-01-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
220107 - Other stringed instruments, including violins and harps.
Published for Opposition Date
2021-07-27
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
EISNACH, MICHAEL PATRI
Statements
Disclaimer with Predetermined Text
"ESTD. 1759"
Description of Mark
The mark consists of the design of a harp with the terms "ESTD. 1759" on one side of the body of the harp.
Goods and Services
Meat extracts, frozen, frosted, preserved, processed, dried, cooked or crystallized vegetable extracts for use in prepared meals or food; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit extracts for use in prepared meals or food ; Jellies; pickles and meat, fish, fruit and vegetable preserves; Spreads and pastes, namely, fruit spreads, hazelnut spreads, meat pastes, olive pastes, dairy-based spreads, vegetable-based spreads, nut-based spreads, peanut based spreads, meat-based spreads; Soups, broths and consommés; Soup preparations and soup base preparations used for making soups; Milk and milk products including dairy desserts, namely, dairy-based dips, Mincemeat; Jams, dried and cooked fruits and vegetables, meat, fish, poultry and game, not live; Snack food, namely, meat-based snack foods, fish-based snack foods, poultry-based snack foods and game-based snack foods; Processed nuts; Processed seeds, namely, processed pumpkin seeds, processed sesame seeds not being seasonings or flavorings, processed sunflower seeds; Dried or preserved chilies; dairy-based whipped topping; Fruit chips; Fruit-based snack food
Pseudo Mark
ESTABLISHED ONE THOUSAND SEVEN HUNDRED FIFTY NINE; ESTABLISHED ONE SEVEN FIVE NINE; ESTABLISHED SEVENTEEN FIFTY NINE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-30
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private unlimited company).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private unlimited company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (private unlimited company).
Address
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Correspondences
Name
MARTIN W. HAYES
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0865078 |
Prior Registration | 1060798 |
Prior Registration | 4540274 |
Trademark Events
Event Date | Event Description |
2021-02-01 | NEW APPLICATION ENTERED IN TRAM |
2021-04-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-05-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-06-14 | ASSIGNED TO EXAMINER |
2021-06-21 | EXAMINERS AMENDMENT -WRITTEN |
2021-06-21 | EXAMINERS AMENDMENT E-MAILED |
2021-06-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-06-21 | EXAMINER'S AMENDMENT ENTERED |
2021-06-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-07-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-07-27 | PUBLISHED FOR OPPOSITION |
2021-07-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-09-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |