STYIYEA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90494588
Serial Number
90494588
Registration Number
6582504
Word Mark
STYIYEA
Status
700 - Registered
Status Date
2021-12-07
Filing Date
2021-01-28
Registration Number
6582504
Registration Date
2021-12-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-09-21
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
GARTNER, JOHN M
Statements
Goods and Services
Bonbons; Coffee; Pizza; Popcorn; Tea; Coffee beverages with milk; Coffee and coffee substitutes; Coffee-based beverage containing milk; Flavor enhancers used in food and beverage products; Mixes for making tea; Nut flours; Oat flakes; Oyster sauce; Black tea; Processed popcorn
Translation of Words in Mark
The wording "Styiyea" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-30
Primary Code
030
First Use Anywhere Date
2021-01-21
First Use In Commerce Date
2021-01-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
FRANCIS H. KOH
Address
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Trademark Events
Event DateEvent Description
2021-02-01NEW APPLICATION ENTERED IN TRAM
2021-04-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-08-17ASSIGNED TO EXAMINER
2021-08-17APPROVED FOR PUB - PRINCIPAL REGISTER
2021-09-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-09-21PUBLISHED FOR OPPOSITION
2021-09-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-12-07REGISTERED-PRINCIPAL REGISTER