ZENB SAUCE - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90493516
Word Mark
ZENB SAUCE
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-10
Filing Date
2021-01-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-03-15
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CLARK, ROBERT C
Statements
Disclaimer with Predetermined Text
"SAUCE"
Goods and Services
Prepared meals consisting primarily of vegetables; prepared meals consisting primarily of fruit; prepared meals consisting primarily of meat; prepared meals consisting primarily of seafood; processed vegetables; vegetables purees; processed fruits; fruits purees; processed meat; milk products excluding ice cream, ice milk and frozen yogurt; cheese; cream; dairy-based spreads; processed seafood; pre-cooked soup; preparations for making soup; vegetable soup preparations
Goods and Services
Condiments, namely, savory sauces used as condiments; seasonings; spices; pasta sauce; meat sauces, namely, steak sauce, barbecue sauce, and bolognese sauce; cream sauces, namely, white sauce, bechamel sauce, alfredo sauce; seafood sauces, namely, fish fumet; ready-made sauces; flavorings in the form of concentrated sauces; processed grains; grain-based prepared meals
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-29
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
N. ALEXANDER NOLTE
Address
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Trademark Events
| Event Date | Event Description |
| 2021-02-01 | NEW APPLICATION ENTERED IN TRAM |
| 2021-04-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-08-17 | ASSIGNED TO EXAMINER |
| 2021-08-19 | NON-FINAL ACTION WRITTEN |
| 2021-08-19 | NON-FINAL ACTION E-MAILED |
| 2021-08-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2022-01-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2022-01-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2022-01-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2022-01-27 | FINAL REFUSAL WRITTEN |
| 2022-01-27 | FINAL REFUSAL E-MAILED |
| 2022-01-27 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2022-02-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2022-02-09 | EXAMINERS AMENDMENT E-MAILED |
| 2022-02-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2022-02-09 | EXAMINER'S AMENDMENT ENTERED |
| 2022-02-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
