FIFIWER - Trademark Details
Status: 700 - Registered
Serial Number
90493895
Registration Number
6587899
Word Mark
FIFIWER
Status
700 - Registered
Status Date
2021-12-14
Filing Date
2021-01-28
Registration Number
6587899
Registration Date
2021-12-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-09-28
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PERKINS, ELLEN J
Statements
Goods and Services
Bonbons; Chocolate; Coffee; Mayonnaise; Tea; Candy toppings; Chamomile tea; Chimichurri sauce; Citron tea; Coconut flour; Coffee and tea; Coffee, tea, cocoa and artificial coffee; Flour for food; Honey and treacle; Ice cream; Malt extracts for food; Milk chocolate; Mincemeat pies; Mint-based sweets
Translation of Words in Mark
The wording "FIFIWER" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-29
Primary Code
030
First Use Anywhere Date
2021-01-18
First Use In Commerce Date
2021-01-22
Current Trademark Owners
Trademark Owner History
Correspondences
Name
YAN GAO
Address
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Trademark Events
Event Date | Event Description |
2021-02-01 | NEW APPLICATION ENTERED IN TRAM |
2021-04-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-08-17 | ASSIGNED TO EXAMINER |
2021-08-20 | EXAMINERS AMENDMENT -WRITTEN |
2021-08-20 | EXAMINERS AMENDMENT E-MAILED |
2021-08-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-08-20 | EXAMINER'S AMENDMENT ENTERED |
2021-08-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-09-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-09-28 | PUBLISHED FOR OPPOSITION |
2021-09-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-12-14 | REGISTERED-PRINCIPAL REGISTER |