SCHMIDT BLUE RIBBON KING - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90481062
Serial Number
90481062
Registration Number
6574836
Word Mark
SCHMIDT BLUE RIBBON KING
Status
700 - Registered
Status Date
2021-11-30
Filing Date
2021-01-21
Registration Number
6574836
Registration Date
2021-11-30
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-09-14
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
PARK, JENNY K
Statements
Disclaimer with Predetermined Text
"KING"
Goods and Services
Bread
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-22
Primary Code
030
First Use Anywhere Date
2021-01-01
First Use In Commerce Date
2021-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
RUTH MAE FINCH
Address
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Trademark Events
Event DateEvent Description
2021-01-25NEW APPLICATION ENTERED IN TRAM
2021-04-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-08-03ASSIGNED TO EXAMINER
2021-08-11EXAMINERS AMENDMENT -WRITTEN
2021-08-11EXAMINERS AMENDMENT E-MAILED
2021-08-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-08-11EXAMINER'S AMENDMENT ENTERED
2021-08-11APPROVED FOR PUB - PRINCIPAL REGISTER
2021-08-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-09-14PUBLISHED FOR OPPOSITION
2021-09-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-11-30REGISTERED-PRINCIPAL REGISTER