OLD FASHIONED CHEESE - Trademark Details
Status: 661 - Response After Non-Final Action - Entered
Serial Number
90472270
Word Mark
OLD FASHIONED CHEESE
Status
661 - Response After Non-Final Action - Entered
Status Date
2022-02-04
Filing Date
2021-01-18
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MICHELI, ANGELA M
Statements
Disclaimer with Predetermined Text
"CHEESE"
Goods and Services
Cheese; Cheese containing herbs; Cheese containing spices; Cheese food; Cheese in the form of dips; Cheese spreads; Cheese in the form of slices, balls and sticks: Cheese in aerosol containers and squeezable containers; Cheese-based snack foods; Fruit jellies; Fruit spreads; Fruit-based spreads; Peanut butter; Peanut butter toppings; Blended cheese; Cheddar cheese; Colby cheese; Cream cheese; Edam cheese; Gouda cheese; Jack cheese; Mold-ripened cheese; Monterey cheese; Monterey jack cheese; Mould-ripened cheese; Mozzarella cheese; Parmesan cheese; Processed cheese; Provolone cheese; Ripened cheese; Ripened cheeses; Soft cheese; Soft-ripened cheese; Swiss cheese; White cheese; Food package combinations consisting primarily of cheese, meat and/or processed fruit
Goods and Services
Mayonnaise; Alfredo sauce; Barbecue sauce; Barbeque sauce; Cheese sauce; Dressings for salad; Pasta sauce; Pizza sauce; Salad dressing; Salad dressings; Salad dressings containing cream; Sauces for barbecued meat; Spaghetti sauce; Pizza cheese sticks
Goods and Services
Transport, delivery, packaging, and storage of food
Goods and Services
Food consultation relating to the custom manufacture of food; Biomanufacturing for others, namely, manufacturing of cheese using biological organisms in the manufacturing process
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-18
Primary Code
029
First Use Anywhere Date
1979-08-31
First Use In Commerce Date
1979-10-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-18
Primary Code
030
First Use Anywhere Date
1979-08-31
First Use In Commerce Date
1979-10-31
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2021-04-18
Primary Code
039
First Use Anywhere Date
1979-08-31
First Use In Commerce Date
1979-10-31
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2021-04-18
Primary Code
040
First Use Anywhere Date
1979-08-31
First Use In Commerce Date
1979-10-31
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MANDY L. TRAN
Address
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Trademark Events
Event Date | Event Description |
2021-01-21 | NEW APPLICATION ENTERED IN TRAM |
2021-04-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-07-29 | ASSIGNED TO EXAMINER |
2021-08-09 | NON-FINAL ACTION WRITTEN |
2021-08-09 | NON-FINAL ACTION E-MAILED |
2021-08-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2022-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2022-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2022-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |