PIPING PLOVER BAKING CO. - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90466481
Word Mark
PIPING PLOVER BAKING CO.
Status
686 - Published For Opposition
Status Date
2022-01-18
Filing Date
2021-01-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031301, 031524, 031525, 080107, 260117 - Paws, feet, pawprints, footprints. Stylized birds and bats. Other birds. Pies, pieces of pies, tarts. Two concentric circles.
Published for Opposition Date
2022-01-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
HERR, JENNA FRANCES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKING CO."
Description of Mark
The mark consists of the words "PIPING PLOVER BAKING CO." in stylized form, above a bird eating a pie and a bird's footprints, all contained within a double circle.
Goods and Services
Nut-based food bars
Goods and Services
Bread; Brownies; Cookies; Dough; Granola; Bakery products; Granola snacks; Mixes for making quick breads, namely, mixes for making scones and cornbread
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-15
Primary Code
029
First Use Anywhere Date
2019-02-18
First Use In Commerce Date
2019-07-03
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-15
Primary Code
030
First Use Anywhere Date
2019-02-18
First Use In Commerce Date
2019-07-03
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Emilia F. Cannella
Address
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Trademark Events
| Event Date | Event Description |
| 2021-01-18 | NEW APPLICATION ENTERED IN TRAM |
| 2021-04-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-04-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-07-26 | ASSIGNED TO EXAMINER |
| 2021-07-27 | NON-FINAL ACTION WRITTEN |
| 2021-07-27 | NON-FINAL ACTION E-MAILED |
| 2021-07-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-12-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-12-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-12-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-12-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-12-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-01-18 | PUBLISHED FOR OPPOSITION |
| 2022-01-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
