SELECT SLICE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90465936
Serial Number
90465936
Registration Number
6587422
Word Mark
SELECT SLICE
Status
700 - Registered
Status Date
2021-12-14
Filing Date
2021-01-14
Registration Number
6587422
Registration Date
2021-12-14
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-09-28
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
BLAZICH, JOAN MICHELE
Statements
Goods and Services
hickory smoked brisket, honey cured boneless ham, boneless turkey breast, smoked pork loin
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-14
Primary Code
029
First Use Anywhere Date
2015-09-01
First Use In Commerce Date
2015-09-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Ted D. Lee
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration5102300
Trademark Events
Event DateEvent Description
2021-01-18NEW APPLICATION ENTERED IN TRAM
2021-04-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-07-26ASSIGNED TO EXAMINER
2021-07-27NON-FINAL ACTION WRITTEN
2021-07-27NON-FINAL ACTION E-MAILED
2021-07-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-08-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-08-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-08-20TEAS/EMAIL CORRESPONDENCE ENTERED
2021-08-23APPROVED FOR PUB - PRINCIPAL REGISTER
2021-09-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-09-28PUBLISHED FOR OPPOSITION
2021-09-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-12-14REGISTERED-PRINCIPAL REGISTER