MA BAKER AND CHEF - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90460499
Serial Number
90460499
Registration Number
6601099
Word Mark
MA BAKER AND CHEF
Status
700 - Registered
Status Date
2021-12-28
Filing Date
2021-01-12
Registration Number
6601099
Registration Date
2021-12-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020120, 240907 - Butchers, chefs, and bakers. Banners.
Published for Opposition Date
2021-10-12
Law Office Assigned Location Code
N80
Employee Name
FERRELL, LUCY K
Statements
Indication of Colors claimed
The color(s) white, black, beige, red and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKER AND CHEF"
Description of Mark
The mark consists of a chef design with beige face and hand. The hair, mustache, eyebrows and outline are black. The chef's hat and shirt are in white with black outline, buttons and details. The chef's eyes are white and black and the mouth is black with a red tongue. Below the chef design appears the wording "MA BAKER AND CHEF" in white stylized letters with black outline and then red outer border below of which appears a red ribbon design with gold outer border.
Goods and Services
Food colorants; Food coloring; Food dyes; Colorants for beverages; Colorants for food and beverages; Colorants for use in the manufacture of beverages; Colorants for use in the manufacture of food
Goods and Services
Dough; Flavorings, other than essential oils, for cakes; Flavourings, other than essential oils, for foods; Flour for food; Baking spices; Baking powder; Barley flour; Biscotti dough; Bread doughs; Brownie dough; Cake dough; Cookie dough; Corn flour; Pastry dough; Potato flour; Rice flour; Soya flour; Wafer dough, all the foregoing for use in confectionary and pastry
Classification Information
International Class
002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes
006, 011, 016
Class Status Code
6 - Active
Class Status Date
2021-04-12
Primary Code
002
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-12
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ARTURO PEREZ-GUERRERO
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2020-10-062433843MexicoTrue
2020-10-062433841MexicoTrue
False
Trademark Events
Event DateEvent Description
2021-01-15NEW APPLICATION ENTERED IN TRAM
2021-02-25TEAS VOLUNTARY AMENDMENT RECEIVED
2021-04-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-04-13NOTICE OF DESIGN SEARCH CODE E-MAILED
2021-05-26ASSIGNED TO LIE
2021-06-02PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
2021-07-22ASSIGNED TO EXAMINER
2021-07-29NON-FINAL ACTION WRITTEN
2021-07-29NON-FINAL ACTION E-MAILED
2021-07-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-08-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-08-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-08-31TEAS/EMAIL CORRESPONDENCE ENTERED
2021-09-01APPROVED FOR PUB - PRINCIPAL REGISTER
2021-09-03ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2021-09-09ELECTRONIC RECORD REVIEW COMPLETE
2021-09-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-10-12PUBLISHED FOR OPPOSITION
2021-10-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-12-28REGISTERED-PRINCIPAL REGISTER