HERO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
90451471
Word Mark
HERO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2022-02-02
Filing Date
2021-01-06
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SHOOR, AMIT KUMAR
Statements
Description of Mark
The mark consists of the word HERO in a stylized format.
Goods and Services
Flour; buns; pizza crust; pizza dough; noodles; waffles; muffins; cakes; cookies; pancakes; crepes; snacks; pretzels; breads; bread rolls; crescent rolls; crackers; flour-based chips; flour-based dumplings; flour-based gnocchi; sandwich wraps made of flour; frozen foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins, griddle cake sandwiches; frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins; pasta; fresh pasta; dried pasta; waffle cones; pizza crust mixes; pizza dough mix; frozen dough for use as pizza, bread or other bread-type products; biscuits; cereal products, namely, processed cereals, cereal based snack bars, cereal based snack foods, cereal based energy bars, cereal bars, ready to eat cereals; food package combinations consisting primarily of bread, crackers and/or cookies; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; high-protein cereal bars; all of the foregoing only related to products made from alternative, zero and low net-carbohydrate flours and excluding products made from traditional wheat, rice or corn flour; bagels; cinnamon rolls; tortillas; croissants; breading and croutons
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-06
Primary Code
030
Correspondences
Name
KRISTIN S. CORNUELLE & BELA KARMEL
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0106601
Original Filing Date USPTO
2021-03-17
International Registration Number
1592586
International Registration Date
2021-03-17
International Status Code
499
International Renewal Date
2031-03-17
Madrid History Events | ||
Date | Code | Description |
2021-05-20 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2021-03-23 | MCERT | MANUALLY CERTIFIED |
2021-03-23 | APPST | IR CERTIFIED AND SENT TO IB |
2021-03-17 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2021-09-25 | PRINX | INTERNATIONAL REGISTRATION CANCELLED BY IB |
Trademark Events
Event Date | Event Description |
2021-01-09 | NEW APPLICATION ENTERED IN TRAM |
2021-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-07-14 | ASSIGNED TO EXAMINER |
2021-07-22 | NON-FINAL ACTION WRITTEN |
2021-07-22 | NON-FINAL ACTION E-MAILED |
2021-07-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2022-02-02 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2022-02-02 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |