CHIP-A-COOKIE DESDE 1982 - Trademark Details
Status: 700 - Registered
Serial Number
90434894
Registration Number
6626184
Word Mark
CHIP-A-COOKIE DESDE 1982
Status
700 - Registered
Status Date
2022-01-25
Filing Date
2020-12-30
Registration Number
6626184
Registration Date
2022-01-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260328, 261701, 261704 - Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2021-11-09
Attorney Name
Law Office Assigned Location Code
O20
Employee Name
SORIANO, JASMINE
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DESDE 1982"
Description of Mark
The mark consists of the words "CHIP-A-COOKIE" in red small letters with hyphens between each word on a white oval shaped center area outlined in red. At the bottom of the oval are the words "DESDE 1982" in smaller red letters. The rest of the background is filled with red vertical stripes across the whole design. The remaining white represents background and is not claimed as a feature of the mark.
Goods and Services
Coffee; tea; cocoa; sugar; tapioca; sago; coffee substitutes; flours and preparations made from cereals, namely, bread, pastry and confectionery made of sugar; edible ice cream; honey molasses syrup; yeasts; cookies
Pseudo Mark
CHIP-A-COOKIE DESDE NINETEEN EIGHTY TWO; CHIP-A-COOKIE DESDE ONE THOUSAND NINE HUNDRED EIGHTY TWO; CHIP-A-COOKIE DESDE ONE NINE EIGHT TWO
Translation of Words in Mark
The English translation of Desde in the mark is Since.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-03-25
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mariana Paula Noli
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Venezuela | False | ||
| False |
Trademark Events
| Event Date | Event Description |
| 2021-01-04 | NEW APPLICATION ENTERED IN TRAM |
| 2021-03-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-03-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-06-29 | ASSIGNED TO EXAMINER |
| 2021-07-15 | NON-FINAL ACTION WRITTEN |
| 2021-07-15 | NON-FINAL ACTION E-MAILED |
| 2021-07-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-09-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-09-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-09-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-09-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-10-01 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2021-10-05 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2021-10-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-11-09 | PUBLISHED FOR OPPOSITION |
| 2021-11-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-12-01 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-12-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-12-01 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2022-01-25 | REGISTERED-PRINCIPAL REGISTER |
