Dietary supplements and dietetic preparations adapted for medical purposes; Pharmaceuticals and natural remedy pharmaceuticals, namely, for enhancing the beneficial diversity of the gut microbiome by various fiber types, for helping to optimize body weight and reducing the risk of diabetes; Medical preparations, namely, food supplements rich in various soluble and insoluble fibers and low in sugar; Preparations for use in naturopathy, namely, food supplements rich in various soluble and insoluble fibers and low in sugar; all goods containing fiber as an ingredient or component

Processed fruits, dried edible fungi and vegetables including processed nuts and pulses; Edible oils and fats

Cereal bars and cereal-based energy bars; Pastries, cakes, tarts and biscuits in the nature of cookies; Low-carbohydrate confectionery, namely healthy vegetable snacks rich and diverse in fiber and low in sugar; Fruited scones; Halvah; Crackers flavoured with fruit; Non-medicated confectionery products namely healthy vegetable snacks rich and diverse in fiber and low in sugar; Muesli bakery desserts; Crackers; processed oat clusters containing dried fruit; all goods containing fiber as an ingredient or component