OATGOLD - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90267148
Word Mark
OATGOLD
Status
730 - First Extension - Granted
Status Date
2022-01-12
Filing Date
2020-10-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-05-18
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
HOWELL, MATTHEW PATTER
Statements
Goods and Services
Dietary and nutritional supplements; Food supplements; Oat powder for use as a dietary or nutritional supplement; Instant oat powder used in the preparation of oat-based beverages for use as a dietary or nutritional supplement
Goods and Services
Oat liquid used in the preparation of oat milk, creamer for beverages, yogurt, cheeses, and non-dairy spreads, namely, edible oils and edible fats in the nature of nut-based spreads, oat-based spreads, and soy-based spreads
Goods and Services
Cereal powders in the nature of crushed oats; Oat flour; Oat liquids used in the preparation of grain-based food beverages; Processed oats; Hydrolyzed processed oats; Oat liquid used in the preparation of ice cream; Oat powder for food purposes; Processed oats, namely, oat powder for use as an ingredient in food products
Goods and Services
Powders used in the preparation of oat-based beverages; Oat liquid used in the preparation of smoothies
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-12-02
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-02
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-12-02
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Catherine Parrish Lake
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0107709
Original Filing Date USPTO
2021-04-14
International Registration Number
1598162
International Registration Date
2021-04-14
International Status Code
480
International Renewal Date
2031-04-14
| Madrid History Events | ||
| Date | Code | Description |
| 2021-06-25 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2021-04-14 | ACERT | AUTOMATICALLY CERTIFIED |
| 2021-04-14 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2021-04-14 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
| Event Date | Event Description |
| 2020-10-23 | NEW APPLICATION ENTERED IN TRAM |
| 2020-12-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-02-02 | ASSIGNED TO EXAMINER |
| 2021-02-08 | PRIORITY ACTION WRITTEN |
| 2021-02-08 | PRIORITY ACTION E-MAILED |
| 2021-02-08 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2021-04-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-04-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-04-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-04-12 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-04-12 | EXAMINERS AMENDMENT E-MAILED |
| 2021-04-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-04-12 | EXAMINER'S AMENDMENT ENTERED |
| 2021-04-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-04-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-05-18 | PUBLISHED FOR OPPOSITION |
| 2021-05-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-07-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2022-01-12 | TEAS EXTENSION RECEIVED |
| 2022-01-12 | EXTENSION 1 FILED |
| 2022-01-12 | EXTENSION 1 GRANTED |
| 2022-01-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
