SUSTAINABLY GROWN GENUIN CLEANER AIR AND WATER - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90260102
Word Mark
SUSTAINABLY GROWN GENUIN CLEANER AIR AND WATER
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-24
Filing Date
2020-10-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011506, 031524, 031525, 051303, 060308, 260921 - Clouds, fog. Stylized birds and bats. Other birds. Grasses. Rivers, streams, rapids. Squares that are completely or partially shaded.
Published for Opposition Date
2022-03-01
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
MICHOS, JOHN E
Statements
Indication of Colors claimed
The color(s) green, white, light blue, and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GENUINE SUSTAINABLY GROWN"
Description of Mark
The mark consists of the word "GENUIN" in upper case dark green font, except for the letter "N" which is depicted in upper case white font inside a green rectangle. Three stylized dark green birds are above the letters "E" and "N", and two stylized light blue clouds are to the right of the birds. The words "SUSTAINABLY GROWN" in upper case green font arch above the birds and clouds. A landscape design with rolling green hills and a blue river undulating through the fields towards the viewer is below the word "GENUIN". The words "CLEANER AIR AND WATER" in blue arch below the landscape design.
Goods and Services
popcorn
Goods and Services
Promoting public awareness of sustainable farming practices
Goods and Services
providing information about sustainable farming via a global communications network
Pseudo Mark
SUSTAINABLY GROWN GENUINE CLEANER AIR AND WATER
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-04
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2022-01-21
Primary Code
035
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-12-04
Primary Code
044
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Brendan J. Hughes
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0107774
Original Filing Date USPTO
2021-04-16
International Registration Number
1598988
International Registration Date
2021-04-16
International Status Code
480
International Renewal Date
2031-04-16
| Madrid History Events | ||
| Date | Code | Description |
| 2021-06-25 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2021-04-16 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2021-04-16 | ACERT | AUTOMATICALLY CERTIFIED |
| 2021-04-16 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
| Event Date | Event Description |
| 2020-10-20 | NEW APPLICATION ENTERED IN TRAM |
| 2020-12-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-12-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-02-12 | ASSIGNED TO EXAMINER |
| 2021-02-26 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2021-02-26 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2021-02-26 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2021-02-26 | ASSIGNED TO LIE |
| 2021-02-26 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| 2021-05-06 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-05-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-05-06 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-07-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-07-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-07-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-15 | NON-FINAL ACTION WRITTEN |
| 2021-07-15 | NON-FINAL ACTION E-MAILED |
| 2021-07-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-11-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-11-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-11-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-12-09 | FINAL REFUSAL WRITTEN |
| 2021-12-09 | FINAL REFUSAL E-MAILED |
| 2021-12-09 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2022-01-20 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2022-01-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2022-01-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2022-01-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
