REHAN SPICES - Trademark Details
Status: 700 - Registered
Serial Number
90256383
Registration Number
6410002
Word Mark
REHAN SPICES
Status
700 - Registered
Status Date
2021-07-06
Filing Date
2020-10-15
Registration Number
6410002
Registration Date
2021-07-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525, 260111, 260701 - Other flowers including daffodils and irises. Letters, numerals, punctuation, geometric figures, objects, humans, plants or animals comprising a circle. Plain diamonds with single or multiple line borders.
Published for Opposition Date
2021-04-20
Law Office Assigned Location Code
O20
Employee Name
PAINTER, VALERIYA SHER
Statements
Disclaimer with Predetermined Text
"SPICES"
Description of Mark
The mark consists of a flower depicted by a flower head, 8 large petals, and 8 small petals. The center of the flower contains a diamond shape at the origin with 30 circles - 10 large, 10 medium, and 10 small - evenly situated around the diamond. The 8 large petals are situated around the flower head, and the 8 small petals are in between the larger petals. "Rehan Spices" is written below the flower.
Goods and Services
Protein supplements; Pharmaceutical grade turmeric for use as a dietary supplement
Goods and Services
Dried fruits; Fresh fruit pulp
Goods and Services
Spices; Salt; Dried herbs; Processed herbs
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-12-03
Primary Code
005
First Use Anywhere Date
1993-01-15
First Use In Commerce Date
1993-01-15
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-03
Primary Code
029
First Use Anywhere Date
1993-01-15
First Use In Commerce Date
1993-01-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-03
Primary Code
030
First Use Anywhere Date
1993-01-15
First Use In Commerce Date
1993-01-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
REHAN SPICE CORPORATION
Address
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Trademark Events
Event Date | Event Description |
2020-12-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-12-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-03-16 | ASSIGNED TO EXAMINER |
2021-03-16 | EXAMINERS AMENDMENT -WRITTEN |
2021-03-16 | EXAMINERS AMENDMENT E-MAILED |
2021-03-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-03-16 | EXAMINER'S AMENDMENT ENTERED |
2021-03-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-03-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-04-20 | PUBLISHED FOR OPPOSITION |
2021-04-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-07-06 | REGISTERED-PRINCIPAL REGISTER |