PLANT-BASED SUPERPHENOLS - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90252161
Word Mark
PLANT-BASED SUPERPHENOLS
Status
730 - First Extension - Granted
Status Date
2021-12-22
Filing Date
2020-10-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010102, 031525, 031716, 031725, 032301, 032306, 050310, 110315, 241706, 260102, 260108, 260701 - A single star with four points. Other birds. Heads of birds. Other parts of birds. Butterflies, moths. Bees, wasps, hornets. Other branches with leaves, with or without fruit. Glasses with stems. Plus symbol (+). Plain single line circles. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Plain diamonds with single or multiple line borders.
Published for Opposition Date
2021-05-04
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HAYS, CANDACE W
Statements
Indication of Colors claimed
Color is not claimed as a feature of this mark.
Disclaimer with Predetermined Text
"PLANT-BASED" AND "SUPERPHENOLS"
Description of Mark
The mark consists of a stylized image of a goblet with a bird sitting on top of it and an olive branch protruding from the top of the goblet. There are three small specs in the shape of a plus sign, diamond and star to the left of the bird's head and a butterfly floating above the bird's tail. There is also a bee floating to the right of the goblet stem. The words "PLANT-BASED SUPERPHENOLS" encircle the entire image.
Goods and Services
Tea
Goods and Services
Online retail store services featuring wellness products, olive oils, teas, personal care products, health foods and a wide variety of consumer goods of others; providing consumer product information via the Internet or other communications networks
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-01
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-12-01
Primary Code
035
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Aurele Danoff Pelaia
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2020-10-16 | NEW APPLICATION ENTERED IN TRAM |
2020-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-12-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-03-11 | ASSIGNED TO EXAMINER |
2021-03-29 | EXAMINERS AMENDMENT -WRITTEN |
2021-03-29 | EXAMINERS AMENDMENT E-MAILED |
2021-03-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-03-29 | EXAMINER'S AMENDMENT ENTERED |
2021-03-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-04-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-05-04 | PUBLISHED FOR OPPOSITION |
2021-05-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-06-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-12-22 | TEAS EXTENSION RECEIVED |
2021-12-22 | EXTENSION 1 FILED |
2021-12-22 | EXTENSION 1 GRANTED |
2021-12-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |