HAVE AN ICED DAY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90251755
Serial Number
90251755
Registration Number
6424323
Word Mark
HAVE AN ICED DAY
Status
700 - Registered
Status Date
2021-07-20
Filing Date
2020-10-13
Registration Number
6424323
Registration Date
2021-07-20
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-05-04
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
HINES, REGINA C
Statements
Goods and Services
Footwear; sneakers; slides being shoes; flip flops; headwear; hats; headbands; bandanas; clothing, namely, shirts, t-shirts, sweatshirts, tank tops, shorts, jackets, pajamas and swimwear; costumes
Goods and Services
Iced tea; iced tea-based beverages; tea-based beverages; beverages containing a mixture of iced tea and lemonade; beverages containing a mixture of iced tea and fruit juice; powders for making tea-based beverages; snack kits primarily consisting of tortilla chips and also including snack dips
Goods and Services
Energy drinks; fruit juices and fruit drinks; sports drinks; soft drinks; lemonade; beverages containing a mixture of lemonade and iced tea; beverages containing a mixture of lemonade and fruit or fruit juice; beverages containing a mixture of fruit juice and iced tea; powders for making fruit drinks or fruit-flavored beverages; powders for making soft drinks; lemonade and iced tea-flavored drink mixes
Goods and Services
Online retail store services featuring a variety of consumer goods
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2020-11-30
Primary Code
025
First Use Anywhere Date
2018-06-00
First Use In Commerce Date
2018-06-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-30
Primary Code
030
First Use Anywhere Date
2020-06-00
First Use In Commerce Date
2020-06-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-11-30
Primary Code
032
First Use Anywhere Date
2020-06-00
First Use In Commerce Date
2020-06-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-11-30
Primary Code
035
First Use Anywhere Date
2020-06-00
First Use In Commerce Date
2020-06-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
LISA B. LANE
Address
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Trademark Events
Event DateEvent Description
2020-10-16NEW APPLICATION ENTERED IN TRAM
2020-11-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-03-12ASSIGNED TO EXAMINER
2021-03-23NON-FINAL ACTION WRITTEN
2021-03-23NON-FINAL ACTION E-MAILED
2021-03-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-03-30EXAMINERS AMENDMENT -WRITTEN
2021-03-30EXAMINERS AMENDMENT E-MAILED
2021-03-30NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-03-30EXAMINER'S AMENDMENT ENTERED
2021-03-30APPROVED FOR PUB - PRINCIPAL REGISTER
2021-04-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-05-04PUBLISHED FOR OPPOSITION
2021-05-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-07-20REGISTERED-PRINCIPAL REGISTER