AMARIZE HEALTH & WELLNESS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
90241661
Word Mark
AMARIZE HEALTH & WELLNESS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-10-01
Filing Date
2020-10-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525, 270103, 270304 - Other flowers including daffodils and irises. Letters or numerals, including punctuation, forming representations of plants or parts of plants. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
MONINGHOFF, KIM TERESA
Statements
Description of Mark
The mark consists of the word "AMARIZE" above the phrase "HEALTH & WELLNESS", where the letter "I" in "AMARIZE" takes the form of a stylized flower.
Goods and Services
soups
Goods and Services
Packaged, prepared entrees consisting primarily of pasta or rice; Packaged, prepared desserts, namely, sweet boiled beans, sticky rice, sago with black beans in coconut milk, and sweet rice noodles; Ice cream; Beverages made with tea
Pseudo Mark
AMARIZE HEALTH AND WELLNESS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-25
Primary Code
030
Correspondences
Name
NICHOLAS J. GINGO
Address
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Trademark Events
Event Date | Event Description |
2020-10-12 | NEW APPLICATION ENTERED IN TRAM |
2020-11-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-11-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-03-09 | ASSIGNED TO EXAMINER |
2021-03-17 | PRIORITY ACTION WRITTEN |
2021-03-17 | PRIORITY ACTION E-MAILED |
2021-03-17 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2021-10-01 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2021-10-01 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |