TASTE OF HOME HANDMADE DUMPLINGS - Trademark Details
Status: 700 - Registered
Serial Number
90238845
Registration Number
6603998
Word Mark
TASTE OF HOME HANDMADE DUMPLINGS
Status
700 - Registered
Status Date
2021-12-28
Filing Date
2020-10-06
Registration Number
6603998
Registration Date
2021-12-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011506, 020134, 040107, 081325, 280103 - Clouds, fog. Other grotesque men including men formed by plants or objects. Mythological beings, superbeings, ghosts, aliens. Other foodstuffs including snack foods. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2021-06-01
Law Office Assigned Location Code
L20
Employee Name
HELLMAN, ELI J
Statements
Indication of Colors claimed
The colors yellow, red, blue, black and white are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HANDMADE DUMPLINGS" AS WELL AS THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SHOU GONG SHUI JIAO"
Description of Mark
The mark consists of a stylized cartoon dumpling featuring a yellow outline, a red cape, a red circle. Inside the dumpling design is white and feature eyes and a mouth which are black. Below the dumpling is a blue cloud. To the right of the design are stylized Asian characters in black. To the right of the Asian characters are an additional Asian characters in white within four red boxes. Below the design is the wording "TASTE OF HOME HANDMADE DUMPLINGS" in black.
Goods and Services
Dumpling skins; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Fish dumplings; Flour for making dumplings of glutinous rice; Flour-based dumplings; Korean-style dumplings (mandu); Rice dumplings; Rice dumplings dressed with sweet bean jam (ankoro); Shrimp dumplings; Soup dumplings (xiao long bao); Sweet dumplings (dango); Vareniki being stuffed dumplings
Transliteration Statement
The non-Latin characters in the mark transliterate to "JIA DE WEI DAO SHOU GONG SHUI JIAO" and this means "TASTE OF HOME HANDMADE BOILED DUMPLINGS" in English.
Translation of Words in Mark
The English translation of "JIA DE WEI DAO SHOU GONG SHUI JIAO" is "Taste Of Home HandMade Dumplings".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-03-09
Primary Code
030
First Use Anywhere Date
2020-11-02
First Use In Commerce Date
2020-11-02
Current Trademark Owners
Trademark Owner History
Correspondences
Name
Hao Li
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-10-09 | NEW APPLICATION ENTERED IN TRAM |
| 2020-11-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-11-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-03-04 | ASSIGNED TO EXAMINER |
| 2021-03-09 | REMOVED FROM TEAS PLUS |
| 2021-03-09 | NON-FINAL ACTION WRITTEN |
| 2021-03-09 | NON-FINAL ACTION E-MAILED |
| 2021-03-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-03-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-03-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-03-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-03-12 | FINAL REFUSAL WRITTEN |
| 2021-03-12 | FINAL REFUSAL E-MAILED |
| 2021-03-12 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-03-15 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-03-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-03-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-03-16 | EXAMINERS AMENDMENT E-MAILED |
| 2021-03-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-03-16 | EXAMINER'S AMENDMENT ENTERED |
| 2021-03-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-03-30 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2021-04-26 | ALLOWANCE WITHDRAWN-INADVERTENTLY ISSUED ACTION |
| 2021-04-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-04-26 | EXAMINERS AMENDMENT E-MAILED |
| 2021-04-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-04-26 | EXAMINER'S AMENDMENT ENTERED |
| 2021-04-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-04-27 | ASSIGNED TO LIE |
| 2021-04-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2021-05-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-06-01 | PUBLISHED FOR OPPOSITION |
| 2021-06-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-07-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-07-27 | TEAS STATEMENT OF USE RECEIVED |
| 2021-08-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-07-27 | USE AMENDMENT FILED |
| 2021-08-09 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-10-27 | SU - NON-FINAL ACTION - WRITTEN |
| 2021-10-27 | NON-FINAL ACTION E-MAILED |
| 2021-10-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-10-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-11-04 | ASSIGNED TO LIE |
| 2021-11-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-11-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-11-19 | ASSIGNED TO EXAMINER |
| 2021-11-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-11-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-12-28 | REGISTERED-PRINCIPAL REGISTER |
