YU QING ZHAI - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90230428
Word Mark
YU QING ZHAI
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-26
Filing Date
2020-10-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
071109, 260102, 280103 - Walls, fences, gates. Plain single line circles. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2022-03-01
Attorney Name
Law Office Assigned Location Code
O20
Employee Name
HISER, CHARLES
Statements
Disclaimer with Predetermined Text
"ZHAI" OR THE CHINESE CHARACTER THEREOF
Description of Mark
The mark consists of a stylized Chinese gate within a circle, beside YU QING ZHAI below the Chinese characters for YU QING ZHAI.
Goods and Services
Burritos; Coffee; Flour; Honey; Jiaozi; Pastries; Sugar; Tapioca; Tea; Cereal-based snack food; Instant rice; Lyophilised dishes with the main ingredient being rice; Noodle-based prepared meals; Tea-based beverages
Transliteration Statement
The non-Latin characters in the mark transliterate to YU QING ZHAI and this means IMPERIAL QUIET SHOP in English.
Translation of Words in Mark
The English translation of YU QING ZHAI in the mark is IMPERIAL QUIET SHOP.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-17
Primary Code
030
First Use Anywhere Date
2008-12-31
First Use In Commerce Date
2020-04-30
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
L. Jeremy Craft
Address
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Trademark Events
Event Date | Event Description |
2020-10-05 | NEW APPLICATION ENTERED IN TRAM |
2020-11-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-11-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-02-25 | ASSIGNED TO EXAMINER |
2021-03-02 | NON-FINAL ACTION WRITTEN |
2021-03-02 | NON-FINAL ACTION E-MAILED |
2021-03-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-08-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-08-19 | ASSIGNED TO LIE |
2021-08-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-08-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-09-10 | FINAL REFUSAL WRITTEN |
2021-09-10 | FINAL REFUSAL E-MAILED |
2021-09-10 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2021-12-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-12-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-12-08 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2021-12-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-12-13 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2021-12-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-12-22 | ACTION CONTINUING A FINAL - COMPLETED |
2021-12-22 | CONTINUATION OF FINAL REFUSAL E-MAILED |
2021-12-22 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
2022-01-04 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2022-01-04 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2022-01-04 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2022-01-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2022-01-05 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2022-01-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2022-01-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2022-01-25 | EXAMINERS AMENDMENT -WRITTEN |
2022-01-25 | EXAMINERS AMENDMENT E-MAILED |
2022-01-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2022-01-25 | EXAMINER'S AMENDMENT ENTERED |
2022-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |