POOCHIE SUSHI - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
90179837
Word Mark
POOCHIE SUSHI
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-09-20
Filing Date
2020-09-14
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
HWANG, JOHN C B
Statements
Goods and Services
Edible dog treats
Classification Information
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2020-10-22
Primary Code
031
Correspondences
Name
David Benjamin Steinberg
Address
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Trademark Events
Event Date | Event Description |
2020-09-17 | NEW APPLICATION ENTERED IN TRAM |
2020-10-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-11-03 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-11-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-11-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-11-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-11-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-11-03 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2020-11-03 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2021-01-25 | ASSIGNED TO EXAMINER |
2021-01-27 | NON-FINAL ACTION WRITTEN |
2021-01-27 | NON-FINAL ACTION E-MAILED |
2021-01-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-03-01 | NON-FINAL ACTION WRITTEN |
2021-03-01 | NON-FINAL ACTION E-MAILED |
2021-03-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-09-20 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2021-09-20 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |